Detailed product description
Chana masala may have originated in the northern part of India, but today it is one of the most popular Indian dishes, not only in South Asia, but all over the world. The combination of vegetables and warm spices is tasty and easy to prepare. However, some recipes can be time consuming. That's why we created our BISTRO Menu, so you can enjoy this Indian delicacy in no time. A dish with protein-rich chickpeas, aromatic pumpkin and tomatoes, all cooked in a creamy, spicy coconut sauce, served with white rice, LYO Chana Masala is the perfect meal to start, complete and end your day with.
Meals are freeze-cooked and seasoned before drying.
There are no artificial ingredients, no added sugars, no palm oil and no preservatives. The food is made from 100% natural ingredients. All ingredients are from organic farms.
Info for consumers:
- Food for vegans
- Gluten free
- Lactose-free
- Shelf life is about 1.5 - 2 years
Composition:
- rice 46%
- coconut milk
- tomato paste 10%
- pumpkin 8%
- the Onion
- chickpeas 6%
- olive oil
- potato flour
- lime juice
- salt
- cane sugar
- spices
- turmeric
- ginger
- cumin
Table of nutritional values:
| In 100 g | Portion 77 g (240 g before drying) | |
| Calories | 1861 kJ / 443 kcal | 1433 kJ / 341 kcal |
| Fats | 13 | 10 |
| of which saturated fatty acids | 7,2 | 5,6 |
| Carbohydrates | 66 | 51 |
| of which sugars | 9,2 | 7 |
| Fibre | 9,2 | 7,1 |
| Proteins | 9,7 | 7,5 |
| Salts | 2 | 1,5 |
The values are in grams.
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Product comment LYOfood BIO Chana Masala bistro
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