LYOfood, Page 3

a 370g portion of mashed potatoes with a selection of the finest cheeses combined with mushrooms marinated in homemade Worcestershire sauce. The...

Vegetarian apple dessert with crumble

A serving of the vegan version of the popular Chili sin carne, cooked with only organic ingredients. Weight before drying is approx. 370 g.

A hearty breakfast of Mexican-style scrambled eggs.

500g of cubed pork, very healthy pearl barley with vegetables in a creamy sauce. The weight is calculated after watering.

500g of vegan food with lentils, barley and luxurious creamy avocado mousse. The weight is calculated after watering.

370g portion of tender slices of beef with onions and mushrooms, served with penne pasta. The weight is calculated after watering.

500g pasta with spinach and creamy Gorgonzola cheese with a sprinkling of fine almond leaves. The weight is calculated after watering.

370g portion of pasta with spinach and creamy Gorgonzola cheese, all topped with delicate almond leaves. The weight is calculated after watering.

Portions of an exotic mix of tangerine, kiwi, banana and pineapple.

World famous Spanish dessert with egg yolks and milk with a hint of orange and cinnamon.

A portion of fruit mix made of strawberries, apple and cherries.

A vegetarian soup with a distinctive taste of onion and leek, complemented by the unique taste of Italian Pecorino Romano cheese.

Breakfast porridge with apples, cranberries, cinnamon and chia seeds.

Freeze-dried sliced strawberries.

Gluten-free oat porridge in coconut milk, with blueberries, chia seeds and fig slices.

A high calorie dish of tender slices of beef with onions and mushrooms, served with penne pasta. Weight before drying is approx. 370 g.